Apple Crisp

Ingredients

• 1 large apples (or 3 medium)
• 1/2 cup. oatmeal
• 1/4 cup flour
• 1/2 cup brown sugar
• 1/8 tsp. nutmeg
• 1/2 tsp. cinnamon
• 1/4 cup. butter
• 1 tsp. lemon juice

Instructions

• Peel, core and slice the apples into thin wedges. place the apples in the round glass dish. In a medium mixing bowl, combine together oatmeal, flour, brown sugar, nutmeg, cinnamon, butter and lemon juice. Using a pastry blender, cut the butter into the dry ingredients until the mixture is crumbly. evenly sprinkle this mixture over the apples. Microwave on high for 10 to 15 minutes. Remove from microwave, using hot pads. allow 5 minutes for standing time. 

Don't forget to make a comment below. You must either mention what your favorite or least favorite part was or what you learned. Also don't forget to mention to your friends that we will be selling some of the snacks we make in class in the commons area at lunch. Spread the word!